Parmesan Crusted Hebi Salad
Ingredients:
- 4 (8 oz.) hebi fillets
- 1 cup Parmesan cheese, grated
- 1 cup Italian breadcrumbs
- ½ tsp. black pepper
- 1 egg
- ½ cup milk
- ½ cup vegetable oil
- 1 lb. mixed greens
Vinaigrette Ingredients:
- ¼ cup olive oil
- ⅛ cup fresh orange juice
- ½ tsp. Dijon mustard
- ½ Tbsp. red wine vinegar
- 3 tsp. lemon juice
- Salt and pepper to taste
